CIRCULAR | EZZUS

Circular Date: 20 Nov 2018	Food Safety and Standards (Food Products Standards and Food Additives) fourteenth Amendment Regulations, 2018 regarding standards for Date Paste, Fermented Soybean Paste, Cocoa mass or Cocoa/Chocolate Liquor and Cocoa Cake, Vegetable Protein Products, Thermally Processed Fruit Salad/Cocktail/Mix, Harrisa (Red Hot Pepper Paste), Cocoa Powder, Quick Frozen French Fried Potatoes, Canned Chestnuts and Canned chestnut Puree, Edible Fungus Products, Ginger (Sonth, adrak), Ginger (Sonth, adrak) Powder, Tomato Ketchup and Tomato Sauce Source: Fssai Department
Circular Date: 29 Aug 2018	Gazette Notification on Food Safety and Standards (Food Safety Auditing) Regulations, 2018 Source: Fssai Department

Circular Date: 04 Jun 2019	Procedure for online submission of statement of deduction of tax under sub-section (3) of section 200 and statement of collection of tax under proviso to sub-section(3) of section 206C of the Income-tax Act, 1961 read with rule 31A(5) and rule 31AA(5) of the Income-tax Rules, 1962 (Notification No. 10/2019) Source: Income Tax Department
Circular Date: 19 Jun 2019	Important clarification regarding the non-allowability of set-off of losses against the deemed income under Section 115BBE of the Income-tax Act, 1961 prior to assessment-year 2017-18 Source: CBDT

Circular Date: 23 May 2019	Companies (Prospectus and Allotment of Securities) Third Amendment Rules, 2019Pdf(3.03 MB) Source: MCA
Circular Date: 13 May 2019	Clarification for form ADT-I filed through GNL-2 under the Companies Act, 2013 Source: MCA

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